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Food & Beverages

Making weddings memorable through specialised cuisines and preparations by expert caterers

Big, celebratory Indian weddings are known for their food — ask anyone who's attended one, and the conversation always turns to what was served. In many ways, the food at a wedding is a portrayal of the celebration itself, which is exactly why we treat it as essential to delight every single guest's palate.

At Aura Atelier, we help you find the right caterer for your celebration. Our connections and strong associations with renowned caterers, chefs and catering staff let us arrange a wedding at any scale. We're equipped to serve a full range of food and beverage varieties, from Indian to global cuisine — planning the catering, sourcing the caterer, and assessing their expertise against our own internal standards before we ever recommend them to you.

Wedding food and beverages by Aura Atelier

Before we finalise a caterer, we check their past service record and testimonials from previous clients, assess their ability to serve a range of cuisines, look closely at the course meals they're equipped to offer, align them with the décor theme of your venue, and confirm they can provide backup in case of a power outage. This is how we stay certain about the quality of the food and the service being offered — before your guests ever sit down to eat.

Our strong associations and expertise in serving excellent meals are part of what makes us one of the leading wedding planning studios in Rajasthan. We go the extra mile to ensure every dish stands high on taste and quality, and that each guest is served ample choice across both vegetarian and non-vegetarian categories — so no one is left out, and everyone leaves satisfied.

Our Vetting Process

What We Look For In a Caterer

  • A clear list of credentials and testimonials from the wedding catering company itself.
  • The ability to cater to a large gathering, with enough variety to suit different guests' food preferences.
  • At least four or five course meals on offer, including two starters, main dishes and a proper dessert.
  • A willingness to work in step with the venue's décor and overall theme for the celebration.
  • A guaranteed backup plan for essentials, in the rare case of a power outage on the day.